Halyards Menu (Update Thursday)

Dinner Menu

Appetizers

  • BREAD SERVICE—Toasted Baguette, Extra Virgin Olive Oil, Balsamic Vinegar $3
  • CRISPY FRIED CALAMARI—Tomato-Basil Coulis, Parmigiano, Olives $11
  • FRIED LOCAL SHRIMP TACO—Flour Tortilla, Sweet Chili Butter, Pico de Gallo $9
  • Add Guacamole $3
  • PORK POTSTICKERS—Chili-Soy Sauce, Spicy Mustard $7
  • TUNA POKE—Toasted Sesame, Spicy Soy Glaze, Cilantro, Tomatoes, Avocado, Crispy Wonton $16
  • SEARED DIVER SEA SCALLOPS—Parmigiano Polenta, Pork Belly, Raisin-Caper Relish $15
  • CREAMY BLUE CRAB BISQUE $9
  • Add Sherry $3

Salads

  • WEDGE—Iceberg, Blue Cheese, Grape Tomatoes, Shaved Carrots, Shaved Red Onion, Gorgonzola Dressing $8
  • CAESAR—Romaine, Grape Tomatoes, Toasted Pumpkin Seeds, Lemon-Parmigiano Dressing $7
  • BLUEBERRY—Mixed Greens, Blueberries, Candied GA Pecans, Goat Cheese, Blueberry-Balsamic Dressing $9

Entrees

  • CATCH OF THE DAY—Sweet Peas, Sun-Dried Tomato and Local Oyster Mushroom Risotto, Almond Pesto $MKT
  • SEARED SALMON—Mexican Style Street Corn, Local Shrimp, Piquillo Vinaigrette $29
  • SEARED 8 oz FILET MIGNON—Sour Cream Smashed Potatoes, Asparagus, Soy Lime Butter $37
  • DUROC PORK CHOP—Pimento Cheese Potato Gratin, Arugula Salad, Pepper Jelly Gastrique $26
  • BUTTERMILK-FRIED CHICKEN THIGHS—Blue Cheese Cole Slaw, BBQ Baked White Beans, Hot Honey Sauce $19
  • RAMEN NOODLE STIR FRY—Local Shrimp and Beef, Julienne Vegetables, Spicy Korean Glaze $21
  • SHRIMP AND GRITS—Local Stone Ground Grits, Wild Georgia Shrimp, Tasso Ham, Tomato, Shrimp Gravy $25
  • THE BURGER—Grass-fed beef, white American cheese, lettuce, blackened tomato, bacon, caramelized onion, and Halyards legendary fries $16

Sides

  • CREAMY STONE GROUND GRITS $4
  • PARMIGIANO POLENTA WITH PORK BELLY $5
  • ASPARAGUS WITH SCALLIONS AND TOMATOES $6
  • BLUE CHEESE COLE SLAW $5
  • SOUR CREAM SMASHED POTATOES $5
  • BBQ BAKED WHITE BEANS $4
  • ENGLISH PEA, SUN DRIED TOMATO, LOCAL OYSTER MUSHROOM RISOTTO $8

Desserts

  • PECAN PIE—with Local Purple Ribbon Cane Syrup, Vanilla Bean Ice Cream $8
  • FLOURLESS CHOCOLATE MOUSSE—with Candied Pecans, Grand Marnier Macerated Strawberries $8
  • VANILLA CREAM CRÈME BRÛLÉE—with Strawberries $7
  • ICE CREAM OR SORBET—with Tuile Cookie $6

Ask about our Daily Specials and Chef’s Highlights.

The freshest catch of the day is the fish you catch with Chef Dave.
Check out www.hookandknifecharters.com.

Beverages

Sparkling by the Glass

  • Veuve Devienne Brut, France, NV $10
  • Astoria Prosecco, Veneto, Italy, NV $9

Whites by the Glass

  • Saint M Riesling, Pfalz, Germany, 17 $8
  • Ca’ Donini Pinot Grigio, Veneto, Italy, 17 $9
  • Elizabeth Chambers Pinot Gris, Oregon, 16 $12
  • Villa Maria Sauvignon Blanc, Marlborough, New Zealand, 17 $9
  • Les Deux Tours Sauvignon Blanc, Loire, France 17 $11
  • Sean Minor Four Bears, Chardonnay, California, 18 $9
  • Chalk Hill Chardonnay, Sonoma Coast, California 17 $14
  • Albert Bichot Pouilly Fuisse, Burgundy, France, 17 $15

Rosé by the Glass

  • d’Esclans The Palm Rosé, Côtes de Provence, France, 17 $12

Reds by the Glass

  • Line 39 Pinot Noir, California, 16 $9
  • Forefront Pinot Noir, Willamette Valley, Oregon, 16 $15
  • Skyfall Merlot, Columbia Valley, Washington, 16 $9
  • Catena Malbec, Mendoza, Argentina, 16 $11
  • Sean Minor “Four Bears” Cabernet Sauvignon, Paso Robles, 17 $9
  • Château Les Granges, Cabernet Blend, Bordeaux, 15 $13
  • Fortress Cabernet Sauvignon, Sonoma County, 17 $14
  • Terra d’ Oro, Zinfandel, Amador County, California, 17 $13

Specialty Cocktails

  • BASIL AND GRAPEFRUIT—Basil-Infused Vodka, Grapefruit Juice $10
  • JALAPEÑO MARGARITA—Jalapeño-Infused Tequila, House-Made Sour Mix, Salt $10
  • WHISKY SOUR—Whisky, Sour Mix, Orange, Cherry $10
  • BOULEVARDIER—Campari, Vermouth, Whisky, Orange Peel $10
  • APEROL SPRITZ—Aperol, Club Soda, Orange Garnish $10

Ask for a Halyards iPad to review a complete list of our wines, beers, and specialty cocktails.

Halyards uses daily squeezed juices, Fever Tree, Llanllyr Source mixers, and
individually bottled sodas.
 
 
 
Please inform your server if you have a food allergy.
 
 
 
We will provide itemized, separate checks for parties of six or fewer.
We will accept as many forms of payment as necessary for larger parties.

 

*Glynn County says the consumption of raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase risk of foodborne illness.

 

 

Thanks to Baker Farms, Canewater Farm, Starlight Awakening Ranch, Phillips Seafood, City
Market, Georgia Coastal Gourmet Farms, Springer Mountain Farms, Wisham Jellies, Pecan
Ridge Plantation, Joyce Farms, Manchester Farms, Plantation Quail, Sapelo Sea Farms,
Southern Brothers Farms, Swampy Appleseed, South Harrington Seafood, Congaree & Penn,
Georgia Olive Farms, Adam Killgallon, Sweet Grass Dairy, Anson Mills, Brasstown Beef,
Brothers in Farms.

MAKE A RESERVATION

Plan ahead for that special occasion.
Click below to reserve a table in advance through Open Table.